Chinese Food
All Recipes
Mashed potatoes
Eat more spinach and carrots. They can bring rich nutrition to the human body. If you eat spinach and carrot together, you can't express the high nutritional value in words. Next, I'll share the colorful mashed potatoes I like to you. It's super... ...
Fish
My husband's fish. I haven't eaten fish for a long time. I don't know what kind of fish it is. But my husband knows. He told me. I just forgot. So I don't remember what kind of fish it is. I haven't made fish for a long time. I've never made thi... ...
Crispy and cold
The weather in Guangdong is changeable recently. The typhoon is coming again and again. Once it's hot and cold, the humidity is heavy again. Everyone has no appetite. Let's have a simple and appetizing cold mix of 1000 pieces.
Clearing away heat and promoting diuresis
Heat clearing and detoxicating. Kwai fat, antihypertensive, and fern root powder. Low in calories and satiety. It's a delicious cold salad. With the clear heat and dampness. Cool blood, stop bleeding and drop amaranth. Balanced and healthy nutrition.
Fried and brewed three treasures of Hakka
This dish is in Malaysia. No matter what it is brewed, it is collectively referred to as brewed tofu . When I was a child, I didn't think it was wrong at all. Later, I took a Hong Kong friend to eat the famous Anbang brewed tofu. She asked, it's... ...
Orleans grilled ribs that taste good enough to suck your fingers
I don't like to sweat in the kitchen a lot. Let's have a simple grilled spareribs. There's no technical content at all. I just need to marinate the ingredients one day in advance and put them in the refrigerator. I can bake them the next day. It... ...
Mushroom and rape
I believe that the popularity of this dish is no less than that of fried tomato and egg. Many friends around me stir fry this dish into the kitchen, which is also my family's classic dish. OK, let's do it together.
Steamed egg with clam
Steamed clam eggs in the summer can retain the original taste of the ingredients to the greatest extent. They are tender and smooth. The juice is put into the eggs, fresh and smooth on the tongue. A bowl of clam steamed eggs is the whole summer.
Old Beijing comes to Hong
When I was a child, I always thought that Wuren filling was the most authentic flavor of moon cakes. The self coming red of old Beijing especially restored the memory taste of childhood. When I was in a foreign country, I made my own delicious h... ...
Abalone Porridge
It's been raining recently. As the saying goes, one autumn rain and one cold. Porridge should be drunk. It's warm and nourishing. Fortunately, with the health pot, you don't have to worry about overflowing the pot when cooking porridge. You can ... ...
Crystal shrimp dumpling
How can we not love each shrimp dumpling?
Wonton with fresh meat in bone soup
I like to eat wonton wrapped by my mother since I was a child. Now I wrap it for my daughter. The continuation of love -
Steamed dumplings with leek and egg
Like leek and egg, they can be tall
Thin fresh vegetable soup
During the summer vacation, I went to Xinjiang to eat all the way. I really want to lose weight when I come back. Many people choose not to eat hungry or use fruit instead of dinner to lose weight. I think it's the most healthy way to lose weigh... ...
Before dinner, quickly with Kwai melon.
Eat at restaurants. All kinds of pre dinner dishes are very attractive. Most of them are made of cucumber, radish and peanuts. One of the suburbs farms used Kwai melon to make the front dish. It's delicious. After home, it made this dish. Simple... ...
Peacock fish
Life must be fun
